We’re delighted to announce that following our recent BRC audit we have been awarded the prestigious BRCAA+ certification. Our technical, quality and operations team have worked extremely hard to ensure that our world class bakehouse delivers world class service and products to all our customers. Well done to all!
Since we first started baking biscuits in Drogheda in 2017 we’ve been warmly welcomed by Irish biscuit lovers. But we’re thrilled that biscuit lovers around the globe are now discovering our “better baked biscuits” for themselves.
We’re now available in 22 countries including UK, Kenya, Portugal, Cyprus, Australia and even the Faroe Islands!