East Coast Bakehouse achieves BRCAA+ certification

We’re delighted to announce that following our recent BRC audit we have again been awarded the prestigious BRCAA+ certification. Our technical, quality and operations team have worked extremely hard to ensure that our world class bakehouse delivers world class service and products to all our customers. Well done to all!

East Coast Bakehouse Exhibit at the World’s Largest Sweets & Snacks Trade Fair

We recently exhibited at ISM 2020 in Cologne, whereby we showcased our existing product range along with some new concept ideas from our ‘Better for You’ range.  As expected there was huge interest in our Vegan, Low Sugar, Sugar Free and Protein cookies.

ISM is the world’s largest trade fair for sweets and snacks, attracting 37,000 trade visitors from 148 countries. It has established itself as most important business hub, export driver and innovation platform for the sweets & snacks industry.

Exporter of the Year 2019

East Coast Bakehouse was crowned overall 2019 Exporter of the Year after winning the Small & Emerging Exporter of the Year earlier in the evening. With 12 high-profile companies winning awards across the 12 categories, this year saw one of the most competitive processes in the Awards’ history.